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February 2017

Persian Cooking Class

February 28 @ 6:30 pm - 8:30 pm
Stroum Jewish Community Center, 3801 E Mercer Way,
Mercer Island, WA 98040 United States
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Join us for this special Purim cooking class featuring Persian Jewish meals fit for Queen Esther. We’ll make lubio polo, an essential Iranian dish with green beans and fixings over fragrant basmati rice – a gorgeously rich one-dish meal the whole family will love.

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March 2017

Comedy Writing through Improvisation with Joe Guppy

March 4 @ 11:00 am - 1:30 pm
Unexpected Productions’ Market Theater, 1428 Post Alley
Seattle, WA 98101 United States
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Learn to write comedy with fun and energizing improv games, as taught by Emmy-award-winning comedy writer, Joe Guppy. Students will learn basic improv skills, and how to build a comedy premise. We will gather around a supportive and encouraging writer’s table to rewrite using story structure, and study scenes from Saturday Night Live, Key & Peele, and comedy films. Perfect for aspiring or experienced improvisers, actors, comedy writers, screenwriters, playwrights. The class culminates with a writers’ showcase at Unexpected Productions'…

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April 2017

The Impact of Review Sites on Cultural Organizations

April 22 @ 10:00 am - 12:00 pm
Theatre Puget Sound, 305 Harrison St.,
Seattle, WA 98109 United States
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Consumers use Yelp to find everything from crave-worthy coffee to entertainment that excites, and with 86 million monthly unique visitors to the mobile app alone, the site can be a powerful tool to help grow your arts organization. Kent Whipple (Advisory Board Member, Yelp; Marketing & Development Director, Unexpected Productions) will talk about the free tools Yelp offers business owners, managers, and marketers to manage your online reputation, and the most effective ways to use Yelp to build relationships with…

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January 2020

Introduction to Home Canning, Pickling, and Preserving

January 31, 2020 @ 7:00 pm - 9:00 pm
Stroum Jewish Community Center, 3801 E Mercer Way,
Mercer Island, WA 98040 United States
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Canning is all about locking in great local, fresh, seasonal flavors, so that you can enjoy them throughout the year! During Tu B’Shevat (the Jewish holiday of trees) participants will learn canning science and safety, and  leave with jars of food and the skills to continue pickling at home! Taught by instructor Josh Furman. Prices include $5 canning supply fee.

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